LISTEN LIVE

cookbooks

Get cooking with WUSF's new food podcast, The Zest.
Adobe Stock photo

Despite the arrival of e-books, actual, paper cookbooks are a star of the publishing world. There are so many to choose from — but how do we decide which to invest in? 

Bobbie O'Brien / WUSF Public Media

This week on Florida Matters we're taking another listen to our show about people who communicate their passion for food in particularly interesting ways.

In this preview, Florida Matters reporter Bobbie O'Brien visits the kitchen of Tampa Bay Times cookbook reviewer Ileana Morales Valentine as she tests a new recipe.