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The move came after the USDA reduced a forecast for Florida orange production by 29 percent, grapefruit production by 10 percent and specialty fruits by 14 percent.
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The effort is aimed at expanding the number and type of healthy foods available to families who get assistance from the Agriculture Department's program known as WIC, officials said.
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Three counties in the greater Tampa Bay region are increasing the cost of breakfast and lunch for students compared to the last time students paid for meals during the 2019-2020 school year.
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The USDA proposed new rules to give school food administrators more flexibility and cut food waste. But critics argue the changes could pave the way for more pizza, burgers and French fries.
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State officials have found a rare neurological disease in a six-year-old beef cow in Florida.
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The Florida orange usually fares well during the winter weather, but recent numbers show citrus crops were not able to weather hurricane Irma’s storm.
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Florida's $2.5 billion request for federal disaster relief for its agriculture industry after Hurricane Irma might not be enough.
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Update 11/20 - The U.S. Department of Agriculture has approved Florida to conduct telephone interviews for individuals who pre-registered for DSNAP who...
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Dave Chapman and dozens of other long-time organic farmers packed a meeting of the National Organic Standards board in Jacksonville.
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The U.S. Department of Agriculture is predicting this year’s Florida citrus crop will be the smallest since the 1940s . The state is slated to produce...
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As part of Michelle Obama's healthy eating initiative, a group of major food retailers promised in 2011 to open or expand 1,500 grocery or convenience...
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The U.S. Department of Agriculture is offering $23 million dollars in grant funding to combat citrus greening. The entire state of Florida is in a...