Dalia Colon
Podcast ProducerDalia Colón is excited to return to WUSF as producer of the Zest podcast. From 2010 to 2014, Dalia covered health and features for WUSF. Before that, she was a staff reporter for the Tampa Bay Times and Cleveland Magazine.
Dalia's work has been recognized by the Suncoast Regional Emmys, Telly Awards, Florida Associated Press Broadcasters, Tampa Bay Association of Black Journalists and others. She holds a bachelor's degree in journalism from Ohio University and a master's degree in Spanish education from Kent State University.
When Dalia isn't sipping mojitos in the name of podcast research, you can find her in one of her other roles—producer/co-host of WEDU Arts Plus and mom to Norah and Benji, who always have an appetite for fun.
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Vegetables are one of the best things we can eat: They’re chock-full of nutrients, they’re low in calories, they can reduce our risk of heart diseases and cancers. So we know WHY we should eat more veggies. This episode is all about HOW. -
Beer lovers across Florida: This holiday is just for you.
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It’s the quintessential Florida dessert: key lime pie. Pucker up for a conversation with the owner of Kermit’s Key West Key Lime Shoppe.
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Wendy Wesley shares 14 tips for cooking faster at home. If you want to eat healthier in 2021, you have to eat more home-cooked meals.
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For young athletes who are serious about their sport, granola bars and orange slices just won’t do. Bradenton is home to IMG Academy, a boarding school…
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In 2010, Stephen DiMare was a recent graduate of the University of Florida. It was the tail end of the Great Recession, and the job market looked bleak.…
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If you’re prepping for a Fourth of July cookout or seeking to recreate stadium-quality hot dogs at home, Mel Lohn can help. Alongside his wife, Virginia,…
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In 2019, Alexandria Jones set out on a mission: to interview owners of a handful of black-owned eateries across Tampa Bay. She turned those interviews…
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Miami has Little Haiti and Little Havana. Orlando has Little Vietnam. And in northern Pinellas County, you’ll find an ethnic enclave like no other: Tarpon…
